10 Best Lebanese Restaurants in Brisbane

Mandi Al Arabia serves Middle Eastern mandi and family-style meals in Slacks Creek. The menu includes chicken and lamb mandi, shared platters, salads, small plates, desserts and coffee, with portion options for solo diners and groups. Family rooms and divided seating provide a more private setting.

The restaurant offers dine-in, takeaway, delivery and catering, alongside outdoor seating and live music. Its food centres on cooked meats, aromatic rice, chutney, curd and salad.

Zooroona Shawarma & Snack brings Middle Eastern food to Underwood through freshly prepared shawarma wraps, loaded snack packs, grilled meats, falafel and salads. Traditional spices, freshly baked bread, shaved meat and flavour-packed sauces shape the offer, with the Arabian Plate and mixed platters providing substantial meal formats.

The restaurant suits a quick takeaway, a delivered meal or a shared feed. Online ordering supports both pickup and delivery, with orders manually confirmed and preparation updates provided through the ordering platform. That combination of broad menu choice and practical ordering makes it useful for both individual meals and groups.

Shawarma Palace serves 100% Halal-certified Middle Eastern cuisine inspired by Levantine and Syrian traditions. The menu includes freshly grilled shawarmas, kebabs, mezze, hummus, falafel, fattoush and wraps such as chargrilled chicken with garlic sauce, salad and pickles.

Diners can choose between quick bites and family meals, with takeaway and delivery available. Vegetarian-friendly dishes are offered, while the restaurant’s evening hours run from 3pm to midnight every day. The menu focuses on fresh preparation, traditional spices and generous Middle Eastern flavours.

Dark Shepherd is a lamb-focused Mediterranean restaurant at The Star Brisbane, pairing woodfire cooking with a moody, upmarket dining room. White Pyrenees lamb leads a menu that also includes seafood, grilled meats, plant-based dishes, small plates, desserts and vegetarian options. Signature elements include pillow flatbread, dips and a state-of-the-art woodfire oven, while the bar offers cocktails, premium spirits, beer and a 140-bottle wine list. The 120-seat dining room supports groups and celebrations, with a private 10-seater for more intimate occasions. Lunch and dinner bookings are available, alongside catering and a kids menu on request.

shysh is a relaxed South Brisbane restaurant serving Lebanese street food and drinks, with morning coffee and pastries also available. The menu suits a quick breakfast, coffee stop or casual meal, with dishes such as shakshuka, halloumi wraps and croissant Benedict mentioned among the food enjoyed there. Its bar adds drinks for later visits, while the relaxed setting works for a bite during a day in the area or a more regular meal. The offering combines Middle Eastern-inspired food with café-style morning options rather than a single-purpose dining format.

Tarbouche Mezza Bar brings Lebanese dining to South Brisbane through mezza, mixed platters, buffet meals and small plates. The menu caters to lunch, dinner, brunch and late-night visits, with vegan and vegetarian choices alongside meat dishes, cocktails, wine, beer and coffee. Outdoor seating, group dining and catering make it adaptable for celebrations, while live music is part of the venue’s evening character. Reservations are recommended for lunch and dinner, particularly when planning a group meal.

Baalbek serves Lebanese and Middle Eastern food in Slacks Creek, with dine-in, takeaway, delivery and catering available. The menu includes tabouli, fattoush, hummos, charcoal chicken, shawarma, shish tawouk, kafta, mixed grills and family platters, alongside vegetarian dishes such as batata harra.

Generous shared meals make the restaurant suitable for family dining, celebrations and groups wanting a range of grilled meats and sides. A quarter-chicken meal includes rice, salad, chips, garlic, pita and a drink, while larger packs are designed for sharing.

Little Beirut is a relaxed Indooroopilly restaurant serving Lebanese share plates, kebabs and vegetable platters, with cocktails alongside the food. Its platter format suits couples, families and groups wanting to sample several grilled meats, salads, dips and breads in one meal, while the menu also supports a simpler takeaway choice such as the Little B box. The restaurant offers a Middle Eastern alternative to eating inside the shopping centre, with pick-up available for diners who prefer to take the meal away.

Watany Manoushi Lebanese Foods combines Lebanese restaurant dishes with a grocery selection in Upper Mount Gravatt. The menu includes manoushi, Lebanese pizzas, falafel wraps, lamb dishes, foul, cheese fatayer, grape leaves and Lebanese bread, with breakfast sets available for an earlier meal. The food suits diners seeking bakery-style Lebanese specialties, filling wraps or plates designed for sharing.

Customers can also shop for groceries during the visit, making the venue more than a single-meal stop. Outdoor seating is available, although it is the main practical limitation noted for the dining setup. Its draw for visitors from Brisbane’s northside suggests it can suit destination food trips as well as local meals.

No No's Lebanese Cuisine serves Lebanese kebabs, platters and treats in an unpretentious Red Hill cafe with pavement seating. Its food suits casual lunches, takeaway visits and diners looking for vegetarian choices alongside grilled meat.

The menu is associated with made-to-order kebabs, wood-fired cooking, falafel, tabouli, garlic sauce, homemade savoury pastries, baklava and lady finger sweets. Lamb and vegetable kebabs provide distinct choices, while platters offer a broader meal format.