10 Best Gastropubs in Brisbane

Opa Bar & Mezze is a Greek restaurant on Eagle Street Pier overlooking the Brisbane River and Story Bridge. Its menu centres on refined Greek plates and mezze, with dishes such as lamb shoulder, keftedes, kokkinisto, bougatsa and haloumi chips, alongside cocktails and other drinks. The riverside setting suits a relaxed meal, a special occasion or an afternoon that stretches into drinks, while functions can be arranged in the waterfront atmosphere. A kids menu is available on request. Diners with allergies or dietary requirements should speak with wait staff, as the kitchen handles nuts, seafood, shellfish, sesame, wheat, eggs, fungi and dairy.

German BierGarten Brisbane serves German-style food and drinks in a setting suited to family meals, gatherings and casual outings. Meat platters, pork knuckle, jaegerschnitzel, soft pretzels and apple strudel feature in customer descriptions, while the beer selection is a particular draw.

Thursday trivia adds an activity beyond the meal, with the venue appealing to groups looking for food, drinks and a social night out. The menu may be less suitable for vegetarians, so diners seeking meat-free choices should consider the available selection when planning.

Toscano Bar & Kitchen serves Italian food in Brisbane City for lunch, dinner, takeaway and delivery, with vegetarian and vegan options alongside pasta, small plates, desserts and coffee. The bar offers wine, beer, cocktails and spirits, while outdoor seating and table service support relaxed meals or small celebrations.

Its cosy, intimate setting suits date nights, anniversaries and small groups. Reservations are accepted and recommended for dinner, particularly when planning around a busy service. Catering is also available for occasions requiring food beyond the restaurant.

Miss Demeanour Laneway Bar pairs cocktails, local craft beer, burgers, share plates and light bites with live music in an underground Rowes Lane venue. The Brisbane City bar suits date nights, catch-ups and larger groups, with booth and standing options available.

Its setting combines neon signs, dim lighting, brick walls and a rustic laneway feel. The menu includes gluten-free and vegetarian choices, and the kitchen uses a separate fryer for gluten-free food. It opens seven days from 11am until late.

Rothwell’s Bar & Grill pairs a historic setting with long lunches, evening cocktails and intimate dining. Its menu includes signature Beef Wellington, steaks and fresh seafood from the Marble Bar, alongside small plates, vegetarian and vegan options, desserts and an extensive wine list.

The venue offers a Wine Room for groups of up to 12, bookable at least three days ahead. Its sandstone cellar can seat up to 40 guests or host up to 65 for a stand-up cocktail event, with a dedicated bar, toilets and AV available on request. Reservations are required for restaurant dining.

e'cco bistro serves refined modern Australian food in a contemporary Newstead setting, with a menu centred on premium Australian seafood, seasonal produce and wood-fired cooking. Its wine list includes boutique Australian producers, with many wines available by the glass.

The restaurant suits a special dinner, set-menu occasion or private event. Dining formats include tasting, three-course and banquet experiences, while the venue also hosts birthdays, corporate lunches, engagements and wedding receptions. Philip Johnson Catering extends the food and wine offering to homes, offices, weddings and larger corporate events.

Winghaus Edward Street combines a sports bar setting with signature chicken wings, pub food and a large drinks selection including 40 beers on tap. Its central feature is live sport across 20 screens, making the venue suitable for game-day gatherings, after-work drinks and group catch-ups. Large indoor tables and substantial outdoor seating support bigger parties, while the atmosphere is framed around wings and drinks rather than sport alone. The menu includes sauce-focused wings and other pub grub, with options such as Buffalo wings and a goalkeeper meal appearing in the offering. Reservations, online ordering and private events are also available, giving groups several ways to use the venue.

Alchemy Restaurant and Bar Brisbane pairs riverside dining with Modern Australian tasting and shared menus. The venue suits date nights, celebrations, long lunches and relaxed dinners, with the Brisbane River and Story Bridge providing the setting.

Its Shared Menu features seasonal dishes designed for communal dining, including house-made focaccia, tagliatelle served for two and braised lamb shoulder served for two. Lunch and dinner service runs Tuesday to Saturday, with pre-booking essential.

Brisbane Brewing Co. Woolloongabba is a lively gastropub serving a casual menu of steaks, schnitzels, burgers, salads and other pub meals, alongside local craft beer on tap. It suits relaxed lunches, steak nights, sports viewing and group celebrations, with pool available for extra entertainment. The venue has also catered for diners with allergies and offers on-site parking, making it practical for mixed groups. Visitors attending events at the Gabba should take particular care with parking requirements, as registration details may be needed to avoid towing.

The Ship Inn is a relaxed South Brisbane gastropub with a snug dining room and laid-back beer garden. Its menu specialises in local lamb alongside pub favourites, making it suitable for a casual meal, drinks or an easy afternoon outdoors.

The venue also caters for larger gatherings, with an upstairs function room, finger-food menu and a dedicated bar for events. Seating is available inside, outside and upstairs, giving groups and casual diners different ways to settle in.